The ice-cream from Corona became famous when Giovanni started serving ice cream cups enriched with delicious sauces; the "chestnut" cup, the "eggs to the pan" and the legendary "spaghetti".
Today, the spirit of Giovanni lives on and the selection of different ice cream cups have been enriched by the cups invented by Matilde, Martas mother - first of all the "zanzibar", cream ice cream with dried fruit sauce - and fresh fruit sorbets: apples and oranges in winter, then strawberries, apricots, raspberries, figs and apples from Val Curone.
The ice cream shop is open on Saturdays, Sundays and public holidays. During the summer we welcome you from Wednesday to Sunday until 11 pm.