English Menu Tarda Primavera

OUR  MENU

Starters

The Corona's starter

seven warm and cold dishes of local specialities - depending on seasonal availability

18€
The "Dottore's" starter

Salami, ham and mayonese rolls,  russian salad, vegetable pie

10€

From our region

Cianta's slate

a selection of cold cuts

12€
Our selection of local cheese

served with homemade jam and honey

12€
The perfect combination

a selection of cold cuts and some cheese

First courses

Corona's Gnocchi with our milk cream
12€
Corona's Gnocchi with Montebore cheese sauce
12€
Meat ravioli with sauce
13€
Asparagus ravioli
13€
The Corona's first course

two assorted tastes between our first courses - for the entire table

14€
The Gran Corona's first course

three assorted tastes between our first courses - for the entire table

18€

Main courses

Veal roast with rosemary
14€
Corona's meatloaf

prepared according to an ancient recipy, in a sauce of white wine and tomato

14€
Verde scaloppine

veal meat with parsley sauce

14€
Our traditional main course

it varies every week (ask the waiter)


16€

Giovanni's ice creams

Zanzibar

crema ice cream with dried fruit topping

6€
Segreto

crema ice cream with marron glacé topping

Other desserts

"Bonetto"

typical piedmontese chocolate pudding

6€
Our crème caramel
6€
Matilde's panna cotta
6€
Jam tart

and/or some other home-made pies

3€
Volpedo peaches in syrup
4€
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